How to Prepare Speedy Sesame Tofu using Warabi Mochiko

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Sesame Tofu using Warabi Mochiko

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Obviously, it's not at all hard to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to sesame tofu using warabi mochiko recipe. You can cook sesame tofu using warabi mochiko using 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Sesame Tofu using Warabi Mochiko:

  1. Take 50 grams of Warabi mochiko.
  2. Provide 2 tbsp of Sesame paste.
  3. Prepare 400 ml of Water.
  4. You need 1 pinch of Sugar.
  5. Use 1 dash of Salt.

Instructions to make Sesame Tofu using Warabi Mochiko:

  1. Combine all ingredients and heat. Stir the mixture with a wooden spatula..
  2. Remove from heat when it becomes translucent and thick. Transfer into a container and let it cool..
  3. Once it hardens, cut into any size and serve with a side of wasabi..

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